A perennial with substantial tap root leaves up to 50 cm (20 in) long and white flower clusters with four petals.
History & Folklore
When Pliny (23-79 CE) spoke of a plant that fended against scorpions, he undoubtedly had horseradish in mind. However, for the majority of its lengthy history, horseradish has primarily been employed as a diuretic. In notably in Britain and central Europe, it is a well-liked condiment.
Habitat & Cultivation
This herb, which is native to Europe and western Asia, is frequently cultivated for its root, which is discovered in the fall.
Uses
Digestive problems stimulates digestion, increases gastric secretion.
Fever, colds, flu promotes sweating.
Chilblains a poultice may help soothe.
Urinary Tract Infection horseradish has ani-bacterial properties.
Parts used
Roots
Leaves
Key Actions
anti-bacterial
urinary tract infection
chest congestion
digestion
Constituents
glucosilnates (mainly sinigrin)
flavonoids
asparagine
resin
vitamin C
References
- Chevallier, Andrew, FNIMH; Encyclopedia of Herbal Medicine - 550 Herbs and Remedies for Common Ailments; 3. Edition 2016; ISBN: 978-0-2412-2944-6; Page 171-172
No Remedies found containing Horseradish
Products with Horseradish
No reviews found for Horseradish
Help others by leaving a review
Share your experience with this herb to help other people